Responsible for maintaining dishware, cleaning kitchen and equipment. Essential Functions and Responsibilities: Wash all chinaware, glassware, and flatware Check all items to make sure they are completely clean before it is sent out to various areas Discard all chipped plates, cracked or broken glassware, and also check for bent flatware Area must be kept clean at all times Wipe down stainless steel tables Mop floor and clean walls and drains Properly check all detergents that are being used in the area Both the glass and dish machines must be thoroughly cleaned before end of shift Provide outstanding customer service in a timely manner to both guests and fellow team members Perform other duties as assigned Qualifications Prior experience in a same or similar role preferred Previous experience working in a team or group environment Ability to functionally communicate occupational-based English, both written and verbal Must be at least 18 years of age High school diploma or equivalent p...Dishwasher, Restaurant, Hotel